케피어 > yogourmet 요거메트 케피어 스타터
요거메트 케피어 스타터
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식품위생법상 한글표시 사항
Lactobacillus casei var rhamnosus
Sacchromyces lactis. Yeast
Origins of kefir may be 4000 years old but it's still a major trend! Well-known as a fermented probiotic milk it contains vitamin B1, B12, calcium, folate and vitamin K2. Homemade kefir will do good to your health with 100 billion live and active bacteria per 100 g serving. http://www.yogourmet.com/int/kefir-starter-culture
Active bacterial culture (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skim milk powder.
This product is manufactured in a facility that manipulates products containing soy and milk.